Joseph Gordon’s recent stay at the Aruba Marriott Resort & Stellaris Casino did not go as planned. Actually, that may be something of an understatement. It was a disaster.
What’s worse than being stricken with stomach flu on vacation? Maybe it’s being quarantined on a cruise ship with hundreds of other passengers suffering from the same illness.
That’s what happened to Randy Fulp when he sailed to Mexico with a group of friends on the Caribbean Princess in January. An appraiser from Sacramento, Fulp is a seasoned cruiser and knows the risk of getting sick, particularly at this time of year. Cruise ships are on high alert for sightings of the Norwalk virus, also known as the norovirus or stomach flu, a highly contagious gastrointestinal illness.
Still, on the third day of their vacation, Fulp’s wife, Peggy, became violently ill. “She started vomiting and having diarrhea,” he says. “It was uncontrollable.”
Question: We were recently scheduled to sail on a seven-day Carnival cruise to Mexico. A few minutes after we boarded in Long Beach, Calif., I had horrible kidney pains. I couldn’t walk, and felt as if I was going to pass out.
My husband immediately took me to the medical doctor on board. He performed an ultrasound and I asked for something for the pain. All of a sudden he said you need to get off the ship because you have a kidney infection. Within two minutes we had three Carnival employees rushing us to get our bags and they escorted us off the ship.
All the while, I could barely walk. One of the employees told me not to worry, that I could cruise at a “later date.” Everything happened so fast. I was never given a choice of whether to stay on board or not.